MENU

ALL DAY BREAKFAST

THE BIG BREAKFAST - $26.50

5 grain toast, two eggs, bacon, sausages, field mushrooms, sautéed potatoes, herb-roasted tomatoes & house relish. GFA

EGGS BENEDICT ON TURKISH TOAST WITH YOUR CHOICE OFF:

Smoked Salmon - $24.50

Bacon - $23.50

Portobello Mushroom (V) - $23.50

BRIOCHE FRENCH TOAST - $24.00

w/ seasonal fruit, bacon, maple syrup, whipped cream & a gingerbread crumb

TOASTED MUESLI - $16.00

w/ fresh seasonal fruit, yogurt, and milk of your choice. GF

FREE-RANGE EGGS YOUR WAY ON 5-GRAIN TOAST - $15.00

poached / scrambled / fried. GFA

TOASTED SOURDOUGH BAGEL - BACON & SUNNY SIDE UP - $23.50

w/ tomato, cream cheese, pesto, pickles and a side salad

TOASTED SOURDOUGH BAGEL - SMOKED SALMON & CAPERS - $24.50

w/ tomato, cream cheese, pesto, dukkah and a side salad

BREAKFAST BURRITO - $22.50

w/ homemade beans, scambled eggs, chorizo, spinach & cheese

VG w/ homemade beans, potato, field mushrooms, spinach & vegan cheese

SMASHED AVOCADO - $24.00

w/ two poached eggs on 5 grain toast, feta, rocket & dukkah. GFA, V

CREAMY MUSHROOM - $22.50

w/ spinach, toasted pinenuts & poached egg on homemade sourdough toast. GFA, V

HOMEMADE BEANS ON TOAST - $24.00

w/ baby spinach, fried egg, and halloumi. GFA, V

VEGAN BEANS OF TOAST - $24.00

w/ baby spinach & vegan cheese on 5 grain toast. GFA, VG

ADD-ONS

Avocado - $4.00

Smoked Salmon - $8.00

Halloumi - $7.00

Field Mushroom - $5.00

Herb Roasted Tomatoes - $5.00

Bacon - $5.00

Double Bacon - $8.00

Kransky - $5.00

Free Range Egg - $3.00

Home-Made Beans - $6.00

LUNCH MENU

NZ COLD SMOKED SALMON OPEN SANDWICH - $26.50

w/pesto, cream cheese, capers, feta, mixed greens & cherry tomatoes. GFA

CORN FRITTER STACK - $21.50

w/ bacon, spinach, salsa, sweet chilli, sour cream & a fried egg. GF

CRISPY POTATO & BACON SALAD - $23.00

w/ parmesan, aioli, and a poached egg. GF

PRIME BEEF NACHOS - $23.00

w/ melted cheese, japapeños, sour cream & sweet chilli sauce. GF

VEGETARIAN NACHOS - $23.00

w/ homemade beans, jalapeños, sweet chilli, sour cream & cheese. VGA GF

KID’S MENU

POACHED EGG ON TOAST WITH A SAUSAGE - $13.00

CHICKEN NUGGETS & CHIPS - $13.00

HOT DOG & CHIPS - $13.00

MAC & CHEESE - $13.00

PIKELETS - $13.00

w/ fresh seasonal fruit, maple syrup & whipped cream

KID’S SUNDAE - $6.50

vanilla ice-cream with chocolate sauce & marshmallows

SIDES

FRIES - $9.00

w/ aioli or tomato sauce

SAUTÉED POTATOES - $8.00

w/ aioli

SIDE SALAD - $8.00

mixed greens, cucumber, onion & vinaigrette

SOURDOUGH BAGEL - $12.00

w/ cream cheese & jam

BEVERAGES

ESPRESSO DRINKS

*all our espresso drinks are made standard double shot

TEAS

English Breakfast, Earl Grey, Peppermint, China Jasmine, Chamomile, Chai, Lemongrass & Giner, Pomegranate, Peach, Sencha (Green Tea)

SMOOTHIES

SPIRULINA - Banana, spirulina, orange juice & honey

BERRIES & ORANGE - Mixed berries, orange & honey

BANANA - Banana, yoghurt, milk & vanilla

ICED DRINKS

ICED COFFEE, ICED CHOCOLATE, ICED MOCHA - Blended with ice & ice-cream

ICED LATTE, ICED CHAI LATTE - poured over ice

A range of cabinet food is also available.

Please make sure you make a staff member aware of any allergies. Gluten free and vegan substitutions are available on request. Please no alterations to our menu during business times.

GF - Gluten Free | GFA - Gluten Free Available | V - Vegetarian | V - Vegan

Please order at the front counter. Tap water and glasses are available in the drinks fridge located on the left-hand side of the entrance.